The Giesen W15: two years and 4,200 roasting hours
The Giesen W15A behind the glass in the Ladadika roastery: the maintenance schedule, what we have replaced, what we have not, and the one adjustment Stelios made in…
Origin reports, brew guides and conversations with the people who grow and pour our coffee.
The Giesen W15A behind the glass in the Ladadika roastery: the maintenance schedule, what we have replaced, what we have not, and the one adjustment Stelios made in…